Cook steak over a campfire, bake cornbread in the oven, or fry eggs on the stove with three skillets ready for different meals.
-
Three useful sizes: The 6", 8", and 10" skillets give you options for everything from eggs to larger servings.
-
Pre-seasoned surface: The naturally non-stick cooking surface has no synthetic coatings and improves with use.
-
Flexible cooking: Use the skillets in the oven, on a grill, over a campfire, or on a gas cooker.
-
Heat-retaining cast iron: Thick cast iron distributes heat evenly, while sand casting creates a durable build designed to last for generations.
